Wednesday, September 19, 2018

Monaco Foodie: The world’s most expensive ham

Hidden in the hills of Southern Italy is a remote farm where the world’s most expensive ham is produced. I don’t know the farm...

Monaco Foodie: Castelroc and A Culinary Heritage

“To do a Burberry: meaning to successfully revive a famous but moribund heritage name.” I’m killing time before lunch at Le Castelroc restaurant on The...

Monaco Foodie: Searching for tight lines in a Tale of Two...

It was the best of sunrises. It was the worst of hangovers. My fishing trip had been postponed twice due to high winds so...