Wednesday, November 21, 2018

Chefs take Taste Week to class

Several of Monaco’s top chefs, visited fifteen CE2 classes in the Principality on Monday morning as part of Taste Week. The "Welcome to the...

Monaco Foodie: Song for your Supper

The time of year has come for lounging upon a beach recliner with a book. My current read is about quantum physics. I’ve just...

Monaco Foodie: Match Point for Eqvita

“Eat your vegetables.” This mantra is on the lips of everyone from our parents to our governments, while even geniuses such as Einstein and Tolstoy...

Chance to dine suspended 50 metres above Casino terrace

The Principality will welcome a prestigious and exceptional event later this year. Over a period of ten days, from July 7 until July 16,...

A matter of taste at Monaco’s annual food fair this weekend

The Monte-Carlo Gastronomie event takes place from Friday, November 24, until Monday, November 27, in the Fontvieille Chapiteau. Now in its 22nd year, and...

Bye-bye Bouchon, hello Cantinetta Antinori

Riccardo Giraudi may have just opened Cantinetta Antinori, at 11 avenue Princesse Grace, but the history of the Italian restaurant dates back to 1957,...

From Monaco fisherman to Monaco’s tables

Paolo Sari, the only 100% organic and Michelin starred chef in Monaco, has signed an exclusive partnership with Eric Rinaldi, the last fisherman still...

Yes or no, is sushi good for you? The answer is...

Monaco has its fair share of high-end sushi joints, from Buddha Bar to Moshi Moshi, as well as the Planet Sushi franchise, all of...