Saturday, February 23, 2019

Monaco’s real meat market: the good, the bad and the grass-fed

Unless you’ve been out of town for a while, you’ll have probably noticed the ad on the back of Monaco buses promoting €99 fillets...

Troisgros named 2018 Best Chef in Monaco at global summit

Over the years, Monaco has established itself as the top destination for many international events, and it comes as no surprise – given the...

Monaco Insider: Will you be my Valentin?

Chef Simona Pastor and her wine expert husband, Pierpaolo Aimo, make a formidable couple at their traditional family restaurant at 27 ave de la...

New restaurant promises south American revolution

Riccardo Giraudi has named his new restaurant concept in Monaco: Naçionalista. On the port of Fontvieille, the bar has pisco - a type of...

Monaco’s Beefbar opens in Dubai

Beefbar Dubai opened on Monday, February 5, the sixth outlet for the chain, which also has eateries in Hong Kong, Mexico and Monaco, where...

Healthy lifestyle hacks for a happy Monaco life

Even though the weather is still as warm and wonderful as ever, summer is well and truly over and most of us are finally...

Yes or no, is sushi good for you? The answer is...

Monaco has its fair share of high-end sushi joints, from Buddha Bar to Moshi Moshi, as well as the Planet Sushi franchise, all of...

Tomatoes on the roof

Terre de Monaco is launching a crowdfunding campaign to cultivate roof gardens in Monaco. Jessica Sbaraglia, founder of a new business that envisions growing lettuce...