Monaco Foodie: Match Point for Eqvita

“Eat your vegetables.” This mantra is on the lips of everyone from our parents to our governments, while even geniuses such as Einstein and Tolstoy...

Stars’n’Bars leave the 90s behind

On Tuesday, June 13, Monaco’s most recognised sports bar revealed its new logo, which co-founder Kate Powers described as a “necessary modernisation" to more effectively meet...

From Monaco fisherman to Monaco’s tables

Paolo Sari, the only 100% organic and Michelin starred chef in Monaco, has signed an exclusive partnership with Eric Rinaldi, the last fisherman still...

Nikki Beach is back at Fairmont Monte Carlo

It’s hard to believe its been nearly twenty years since Jack Penrod opened the first Nikki Beach – “the original luxury beach club concept...

Menton restaurant takes fourth place – worldwide

A restaurant in nearby Menton has been named the fourth best restaurant in the world by the UK-based “Restaurant” magazine. The two Michelin-star Mirazur, under...

Out of Africa and The Power of Now

I welcomed the New Year in the Western Cape and KwaZulu-Natal. I fell in love with the slower pace of life there. I call...

First High Tea in Monaco to mark Canada’s 150th

The Canadian Confederation in Monaco will be marking its 150th anniversary with afternoon tea at the Salle Empire of the Hotel de Paris, on March...

Canadian gastronomy celebrated in Monaco

Ambassadors of Canadian gastronomy Daniel Vézina and his son Raphaël will be on hand to share their passion for great food and recipes with...