Friday, September 21, 2018

Monaco Foodie: Match Point for Eqvita

“Eat your vegetables.” This mantra is on the lips of everyone from our parents to our governments, while even geniuses such as Einstein and Tolstoy...

Yes or no, is sushi good for you? The answer is...

Monaco has its fair share of high-end sushi joints, from Buddha Bar to Moshi Moshi, as well as the Planet Sushi franchise, all of...

Monaco Foodie: A Fish Tale

The first of April arrives this weekend with its Poisson d’avril when children try to stick a paper fish upon their friend’s back. This...

The Dirty Dozen and Clean 15

The Route du Gout, the first “Organic Festival” created by the Michelin-star chef Paolo Sari, is in full flow this week within the Principally...

Menton restaurant takes fourth place – worldwide

A restaurant in nearby Menton has been named the fourth best restaurant in the world by the UK-based “Restaurant” magazine. The two Michelin-star Mirazur, under...

Final family garden workshop Saturday at Stars’n’Bars

When Stars’n’Bars first surrounded its port terrace with a vegetable garden three years ago, it was the first time a restaurant had set up...

Monaco Foodie: The world’s most expensive ham

Hidden in the hills of Southern Italy is a remote farm where the world’s most expensive ham is produced. I don’t know the farm...

All-inclusive Luxury Yoga experience on the French Riviera with Michelin star...

Ramblings of an international Luxury Market Expert Anyone who has followed my luxury media work as “The Luxury Guru”, even for a short period of...